Saturday, November 9, 2013

Halloween candy part 2.

In our last blog we talked about how you can utilize the left over Halloween candy and use it to bake with. Well we actually did just that with Twix bars and bread pudding. Now today is your lucky day because this recipe came out so good that we have to share it with all Twix lovers out there.

It is very easy and simple. Prep time will take at least 15 minutes and bake time 45 minutes. It is a bit long because of the method the bread pudding has to cook but the wait is so worth it.

On to the recipe.
Makes 1, 9in Bread pudding      Prep time: 15 min         Bake time: 45 min       Bake Temp: 300 Degrees F

-1 loaf of plain Italian bread cut into small squares.
-16 fl oz (2 Cup) of Half and Half or Whole Milk
-4 oz (1/2 Cup) of sugar.
-2 Large eggs
-4 egg yolks
-1/2 Tsp Vanilla Extract
-4 Twix Bars 

Cooking Method:
1. In a medium sauce pan, bring milk and sugar to a boil, stir occasionally to make sure your milk doesn't scorch on the bottom giving the mixture a burn taste.
2. In a bowl, whisk the eggs and yolks together, set aside.
3. Once the milk comes to a boil, turn off heat and  slowly temper the eggs. Strain after it is tempered. Add Vanilla Extract. ( I will explain what tempering is no worries)
4. In another mixing bowl, put the bread, chopped up candy bars and 1/4 of the custard and mix a bit to coat a good amount of the bread.
5. Place in an 9 in cake pan or disposable pan and pour the rest of the custard mix
6. Place in a water bath and cook for 45 Min.
7. Optional, sprinkle some sugar and cinnamon mixture on top.

*How to temper the eggs with the boiling milk.
To make it easy, grab a kitchen towel and fold it the long way and place it on your counter top or table which ever one is easier making a circle shape and living a small well in the middle. Place the bowl in the middle and it will help hold the bowl for when you whisk the milk into the eggs.

To make sure you don't cook the eggs, pour the milk in a small and slow steady stream, onto the eggs as you whisk it together. Make sure you pour the milk where you are whisking or your chances of cooking the egg increases.

Bakers side notes.
: You can use any bread or candy you like, this recipe is great for old bread just laying around.
: Apparently twix bars are made of kryptonite  or something because for being in an oven for over a half an hour and they barely melted. I would chop them smaller then I did.



Cutting up the Twix


Milk coming to a boil with sugar

Whisked eggs
 Whisking the eggs.
Tempered eggs with Milk sugar mixture.



Bread pudding out of the oven.

Close up

Twix Bread Pudding with whipped cream

Friday, November 8, 2013

Recipes and ideas for that extra Halloween candy laying around.

We all know that best part about Halloween is all the candy you have leftover, So instead of having all that candy just laying around and popping a candy bar into your mouth once in a while, why not make it into something delicious that you can have for dessert or bring over for a friends dinner party.

We recently turn a simple Chocolate Chip Blondie recipe into a Kit Kat Blondie recipe. Now who doesn't want to take a break for that?

Yup, we have a good friend that loves Kit Kat. More than love, she went nuts buying bags of it the day after Halloween. She also said she enjoyed blondies so that's when the idea popped into my partners head, "Hey, why not combine the two together?" Well why not indeed. Mind you, this was the first time she has ever tried this with a certain type of candy bar. She was a little nervous about it not working out.

 Well the end product looked amazing, it smelled glorious and I was extremely sad I couldn't taste it. This is what out friend had to say in our Kicken Confections facebook page:


       Elyssa Wecera
 "Just broke into the KitKat blondie I was made. MAN WAS IT GOOD! I absolutely love a good blondie! Soft chewy moist center with a nice crunchy rim. All the good stuff of brownies with the deliciousness of cookies!! Plus kitkats are my favorite candy so it was great getting a bite of those little suckers all around! I made myself some hot cocoa and dunked my blondie bits in there, so great!!! Perfect cold day snack!! Thanks!!"
 

 
  

I don't know about you guys but  I am totally going to get me some Snickers Bar and see if we can make one from that. 

 Also, tomorrow we will talk more about other candies and see if we can make a Twix bread pudding.